19th Hole

Whether you are in the mood for fine dining or a casual night out, we have you covered. Our menu has a wide variety of cusines and we are sure you will find something you will enjoy. Join us in the dining room, bar or lounge and enjoy superior service and extraordinary entrées from Head Chef, Jared Richardson. 

If you are interested in using our dining room for a special occasion please contact our Food and Beverage Manager, Jodi Goff, at 859-223-7275.

Restaurant Hours of Operation:

Monday - Closed

Tuesday - 10 a.m. - 8 p.m.*

Wednesday - 10 a.m. - 8 p.m.*

Thursday - 10 a.m. - 8 p.m.*

Friday - 10 a.m. - 9 p.m.*

Saturday - 9:00 a.m. - 9 p.m.*

Sunday - 9:00 a.m. - 8 p.m.*

*Hours may vary depending on the amount of golfers on the course. Don't leave your evening to chance and make reservations with us by calling 859-223-7277.*